Welcome to THIS IS THE FOOD. I’m a student at BYU wishing I could live the life of a foodie. My wife and I try to get out and taste the delicious food that Provo and Salt Lake City have to offer whenever our budget spares us a few extra dollars.
Here is the dilemma: do we go to the same restaurant as last time, knowing that we will leave satisfied? or do we try a new joint, risking a letdown for the possibility of finding a hidden gem? If you have ever had this battle wage as you decide where to eat, I am here to help you take that step beyond Café Rio and Macaroni Grill, to help you explore the many delicious eats that Provo, Salt Lake, and everywhere in between have to offer.
Come and check in regularly to see the latest restaurant I have reviewed; and when it’s time for a break from mac & cheese and hot dogs, you can go out with the confidence that your new dining experience will leave you coming back for more.
Cheers!
Cameron,
ReplyDeleteThanks for the site. It is always good to get a locals view of the food so that when we travel, we too, are not disappointed. I prefer going to the mom & pop places but a guide like this is very appropriate for folks who go online looking for restaurants rather than the phone book. Bon appetit!